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Composition
Four to eight sweets, chosen so textures and colours sit quietly beside each other.
Sweet tables
Curated selections of cakes, tarts, meringues and seasonal sweets, arranged with calm beauty and a limited palette.



What to expect
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Four to eight sweets, chosen so textures and colours sit quietly beside each other.
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Ivory ceramics, linen and a few seasonal stems — we bring the props and the patience.
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Two to three pieces per guest, adjusted for the time of day and the rest of the menu.
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Arranged on site an hour before service, so everything is fresh when the doors open.